More Recipes Like Eggs over Toast - All Recipes
Photo of: Eggs Creole Over Toast

Eggs Creole Over Toast

Submitted by: cassiopeia222 
Enjoy this easy Creole egg scramble loaded with tomatoes, mushrooms, and peppers for a quick and delicious breakfast. 
Photo of: Curried Eggs Over Toast

Curried Eggs Over Toast

Submitted by: cassiopeia222 
Curried eggs over toast is a quick and easy way to prepare eggs for breakfast, lunch, or dinner. 
Photo of: Creamed Eggs on Toast

Creamed Eggs on Toast

Submitted by: Chrissy 
Home Town: Warren, Oregon, USA
This is my husband's favorite use of leftover hard boiled Easter eggs. Great comfort food! 
Photo of: Egg Flipped Over

Egg Flipped Over

Submitted by: CRISTIANACOOL 
This recipe is easy, fun and good for kids. It's like a mini omelet; an egg flipped over with cheese! 
Photo of: Drunken Eggs Toast

Drunken Eggs Toast

Submitted by: C.T. Lang 
Grilled sliced egg bread soaked in whipped free-range chicken eggs with Grande Marnier and fresh nutmeg and stuffed with fresh mascarpone cheese and Chambord Blueberry Preserves. Garnish with fresh strawberry. Serve with butter and warm syrup. 
Photo of: Tuna on Toast

Tuna on Toast

Submitted by: MYEERAH 
Cream of mushroom soup with tuna and egg, over toast. 
Photo of: Goldenrod Egg

Goldenrod Egg

Submitted by: danaferre 
Home Town: Lindon, Utah, USA
Chopped, hard-cooked egg and white sauce are served over toast in this family breakfast tradition. 
Photo of: Baked Egg Casserole

Baked Egg Casserole

Submitted by: Katherine Poulsen 
Hard-cooked eggs and yummy cheesy sauce, spooned over toast points! This is my family's favorite holiday brunch. We call this dish 'Claudia's Eggs'. Try to use extra sharp Cheddar cheese for the flavor. 
Photo of: Memaw's Country Eggs Goldenrod

Memaw's Country Eggs Goldenrod

Submitted by: Mindi Jones 
Home Town: Greenwood, Indiana, USA
Living In: Bargersville, Indiana, USA
Turn your Easter eggs into a delicious dish of egg slices in a creamy sauce served over toast using this easy recipe. 
Photo of: Easter Egg Stew

Easter Egg Stew

Submitted by: quanahs 
Here's a delicious way to use those Easter leftovers of hard-cooked eggs and ham. A Cheddar cheese sauce enfolds diced eggs, ham, and sliced mushrooms, and the sauce is served hot over toasted English muffins. 
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