Recipe by Kristin
"Baked slices of eggplant filled with a tangy halloumi cheese mixture are a great appetizer or side dish, even for people who normally don't enjoy eggplant. If you can't find Halloumi cheese, feta may be used instead."
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eggplant, cut into 1/4-inch thick slices
salt and pepper to taste
grated halloumi cheese
chopped fresh mint
* Percent Daily Values are based on a 2,000 calorie diet.
Eggplant and Halloumi Roll-Ups
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 32
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