Recipe by WESLEY MURKS
"A pie for the microwave. Graham cracker crust may be substituted for pre-baked pie crust. Creating this pie is a bit to do, but well worth the time spent!"
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1 (.25 ounce) package
eggs, lightly beaten
1 (9 inch)
pie shell, baked
love it really creamy and rich
This was yummy! We liked it best with the graham cracker crust.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/7 of a recipe
Servings Per Recipe: 7
Amount Per Serving
** Calories: 379
** Calories from Fat: 195
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