More Recipes Like Eggnog from Scratch - All Recipes
 
Photo of: Eggnog Extreme

Eggnog Extreme

Submitted by: HENRYVG 
An extremely rich Holiday drink made with eggs and rum. Whipped cream and whipped egg whites folded in for a melt-in-your-mouth smoothness. 
Photo of: Eggnog Blend

Eggnog Blend

Submitted by: sal 
This homemade eggnog, spiked with rum and Scotch, will fill you with glee. Perfect for the holiday season! 
Photo of: Eggnog I

Eggnog I

Submitted by: SARALAUGHS52 
Sugar and milk are beaten into egg yolks over heat and then chilled before adding rum and whipped cream in this recipe for the traditional holiday beverage. 
Photo of: Betty's Famous Eggnog

Betty's Famous Eggnog

Submitted by: Baumannowski 
Living In: Springfield, Virginia, USA
This rich eggnog is made the old-fashioned way by blending beaten egg yolks, whipped egg whites, sugar, and heavy cream with bourbon, rum and brandy. A dusting of nutmeg accents the creamy flavors. 
Photo of: Manjar (Dulce de Leche) from Scratch

Manjar (Dulce de Leche) from Scratch

Submitted by: Makka 
Home Town: Santiago, Santiago Metropolitan Region, Chile
Living In: Windham, New York, USA
This milk caramel can be eaten anytime during the day and in many different ways: with bread, cheese, cookies, and my favorite, with meringue. Some of my foreign friends love it, some others hate it, so I guess you must give it a try and judge then. 
Photo of: Luscious Eggnog

Luscious Eggnog

Submitted by: Carolyn 
Whipped cream and rum are folded into a cooked vanilla custard in this version of the seasonal beverage. When serving, rest the bowl of eggnog in a bowl of ice. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Nellie's Favorite Eggnog

Nellie's Favorite Eggnog

Submitted by: cwood2208 
Home Town: Fort Worth, Texas, USA
Eggnog made with three varieties of liquor will keep your guests nice and warm during the holiday festivities. 
Photo of: Cream of Chicken Soup From Scratch

Cream of Chicken Soup From Scratch

Submitted by: BabyDollPie 
When you just don't have a can of condensed soup you need for a casserole, this quick, easy scratch version of cream of chicken soup can rescue your dinner plans. 
Photo of: Amazingly Good Eggnog

Amazingly Good Eggnog

Submitted by: NATALIESMOM 
Home Town: Daytona Beach, Florida, USA
It's taken me several years to perfect this recipe. Now everyone asks, 'When are you making the eggnog?!!' This uses cooked eggs for safety, and you can use more or less rum to taste. It's a bit of work to make, but well worth it. You'll never buy store-bought eggnog again! Enjoy! 
Photo of: Holiday Milk Punch: the New Eggnog

Holiday Milk Punch: the New Eggnog

Submitted by: USA WEEKEND columnist Pam Anderson 
Homemade eggnog is rich, extravagant, irresistible. But the ingredients - heavy cream, raw eggs, sugar and booze - give one pause. A few years back, I discovered a delicious high-flavor, no-risk alternative: milk punch, made with whole milk (no cream, no eggs). And it's easy to make. No cooking, no whipping egg whites and cream: Just mix and freeze. Make a pitcher today, and stick it in the freezer for the season. The spirits keep the milk from freezing; the freezer keeps the milk from spoiling. But remember, it's potent - one of my friends calls it 'the adult milkshake'! 
 
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