Eclair Dessert: Make It Your Way Recipe - Allrecipes.com
Eclair Dessert: Make It Your Way Recipe
  • READY IN 3+ hrs

Eclair Dessert: Make It Your Way

Recipe by  

"Alternate layers of NILLA Wafers and creamy filling--using your favorite flavors--make an easy but elegant dessert."

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Ingredients Edit and Save

Original recipe makes 12 servings Change Servings
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  • PREP

    30 mins
  • READY IN

    3 hrs 30 mins

Directions

  1. Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix (see flavor choices below); beat 2 min. Gently stir in 1-1/2 cups COOL WHIP.
  2. Line 9x5-inch loaf pan with plastic wrap. Arrange 15 wafers, top-sides down, on bottom of pan; cover with 1/4 of the pudding mixture. Repeat layers 3 times. Top with 15 of the remaining wafers. Refrigerate 3 hours.
  3. Invert dessert onto plate; remove plastic wrap. Microwave chocolate and 1 cup of the remaining COOL WHIP in microwaveable bowl on HIGH 25 sec.; stir until chocolate is completely melted and mixture is well blended. Cool 1 min. Pour over dessert; top with remaining COOL WHIP and wafers.
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Footnotes

  • Make It Your Way:
  • Chocolate Caramel: Use Chocolate Pudding. Stir 1/3 cup caramel sauce into prepared pudding. Garnish with additional 1 tsp. caramel sauce.
  • Toasted Coconut: Use Vanilla Flavor Pudding. Stir 1/3 cup toasted BAKER'S ANGEL FLAKE Coconut and 1/2 tsp. coconut extract into prepared pudding. Garnish with additional 1 tsp. toasted flaked coconut.
  • Eggnog: Use Vanilla Flavor Pudding. Stir 1/2 tsp. rum extract and 1/4 tsp. ground nutmeg into prepared pudding.
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Dec 13, 2013

Yeah

 

1 Rating

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Nutrition

  • Calories
  • 300 kcal
  • 15%
  • Carbohydrates
  • 35.7 g
  • 12%
  • Cholesterol
  • 29 mg
  • 10%
  • Fat
  • 16 g
  • 25%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 3.8 g
  • 8%
  • Sodium
  • 308 mg
  • 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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