Easy Vegetable Soup III Recipe
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Easy Vegetable Soup III

By: Dawn Turner 
"This recipe is easy and quick. Just open a few cans of mixed veggies and a jar of spaghetti sauce and maybe some pasta."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (18)

Prep Time:
5 Min
Cook Time:
25 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (29 ounce) can tomato sauce
  • 6 cups water
  • 2 cups frozen mixed vegetables
  • 1 (8 ounce) package dry pasta (optional)

Directions

  1. Place the spaghetti sauce and water in a large pot over medium high heat. Bring just to a boil, reduce heat to medium low and add the mixed vegetables.
  2. Add the pasta, if desired, and let simmer until heated through or until pasta is done, about 15 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 209 | Total Fat: 2.2g | Cholesterol: 45mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 11, 2003 by MISSWISS   view full review
This was so easy to make and taste so good! However, you do need to add some extra seasonings....
The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 18, 2009 by Larry   view full review
Confusing: Calls for in ingredients * 1 (29 ounce) can tomato sauce and for this in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 18, 2004 by SMITTY2244   view full review
I made this recipe last year and couldnt wait for winter so I could make it again. This is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 4, 2011 by M. Stoffel Supporting Member (Click to learn more about Supporting Membership)  view full review
This was so quick and filling. I had some rump roast on hand so I subbed about half the water...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 17, 2004 by SUZANNABANANNA   view full review
This was very easy to make, and my family loved it! I used italian style spaghetti sauce...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 2, 2010 by amandak23k   view full review
This does need some spicing up, but it's still tasty and sooooo easy. The ingredients list...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 2, 2007 by jennifer   view full review
This is one of my favorite soups and this recipe is very easy. I didn't have any tomato sauce...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 30, 2010 by FrackFamily5 Supporting Member (Click to learn more about Supporting Membership)  view full review
I loved how easy this was. I used spaghetti sauce and added a 1/2 cup of frozen spinach to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 23, 2007 by ALLMAXEDOUT   view full review
I was not a fan of the pasta in this as it became mushy if the soup was reheated a day or two...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 30, 2010 by ziriya   view full review
This soup was good, though a little bland. I used spaghetti sauce since the description and...

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