The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Mar. 12, 2012
My son made this recipe. We sprinkled cinnamon and sugar on it. It would be more delicious with cinnamon, sugar and pecans sprinkled across the cake before going into the oven.
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Cooking Level: Expert

Home Town: Fond Du Lac, Wisconsin, USA
Living In: Radcliff, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 19, 2011
my family rated this a keeper!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 12, 2011
easy to prepare and looks pretty - until I dumped it out after 20 min....it was not completely cooked. My fault for not sticking a toothpick in it. Now it's ugly but hopefully will taste ok
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 8, 2011
I thought this was very good. Easy to make, simple ingredients, and very tasty.
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