Easy Tortilla Soup Recipe
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Easy Tortilla Soup

By: SIKES 
"A friend passed this on to me. It is wonderful besides being so easy."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (42)

What to Drink?

Wine Sauvignon Blanc
Cocktail Mangorita
 

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 2 (10.5 ounce) cans condensed chicken and rice soup
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 1 (8 ounce) can tomato sauce
  • 8 ounces tortilla chips
  • 4 ounces shredded Cheddar cheese

Directions

  1. In a medium saucepan over medium high heat, combine the soup, tomatoes and chilies and tomato sauce. Bring just to a boil and remove from heat. Place some tortilla chips in the bottom of an individual bowl and sprinkle cheese over the chips. Pour soup over the chips and cheese.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 977 | Total Fat: 50.2g | Cholesterol: 74mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 17, 2003 by Wonder Wanda   view full review
I love this soup and make it often--it's so quick, versatile and easy! I add frozen yellow...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 13, 2008 by bojeeu   view full review
A friend's mother gave me a recipe similar to this one. I use a family size can of soup and do...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 27, 2004 by BECKS19   view full review
This recipe was very delicious and sooooooo easy. I borrowed the idea from another reviewer...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 24, 2003 by KELLEY N   view full review
I did add some extra spice to this recipe (chili powder, cilantro & juice from a jar of hot...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 24, 2002 by DJCROWLEY   view full review
This is the best for busy households. It takes longer to prepare than to warm up. And it is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 9, 2010 by JellyFish   view full review
I love the idea of using chicken and rice for the base of this soup. Great idea! As per other...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 3, 2007 by bjones   view full review
I added the ciltro, onion, and a squeeze of lemon. This was a quick and easy recipe to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 17, 2002 by Tammy   view full review
My husband and I really liked this recipe. It was easy to make and very good!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 2, 2010 by JCUrie   view full review
Pretty good as is, but I added some spices (ground cumin and chili powder) as well as corn and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 16, 2010 by htruett   view full review
It was really good. I added in a lil taco seasoning and avocado....and it was soooooooo YUMMY....

 

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