Reviewed: Feb. 4, 2001

I really loved this recipe easy, quick and delicious. Seems like the cookies were better the next day. Polly76

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Reviewed: May 31, 2001

Wow, I was surprised at the ease of making these cookies. My husband has not stopped raving about them. This is definately a keeper of a recipe. Yummy

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PINKYBEAR

Reviewed: Jan. 31, 2001

I only baked half of the recipe because I wasn't sure how good they would turn out. I'm not exactly the best baker. My family and friends finished them so fast, i barely had enough for myself. They are so good and not too sweet, not to mention soft and chewey.

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COOKIE_LOVER

Reviewed: Mar. 21, 2001

The perfect cookie! Not too sweet, crisp around the edges and soft and chewy in the middle. Good with icing or plain. I also made them with a dash of lemon juice and an extra dash of vanilla. Buttery good!

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WITHATWIST

Reviewed: May 6, 2001

THANKS FOR THE GREAT AND EASY SUGER COOKIE RECIPE. MY KIDS LIVED IT. THE MIX WAS EASY AND DEFINENTLY KID PROOF.

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CHANABE

Reviewed: Apr. 12, 2001

The best sugar cookie recipe I have ever found! People love them & always ask when will I be making more!

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SUSANVR

Reviewed: Jun. 28, 2001

This recipe reminds me of the bakery sugar cookies I used to eat as a child. Good job Stephanie!!

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LUCKYCAROLE

Reviewed: Feb. 4, 2001

These were so easy to make. They weren't sticky and were easy to roll out for cookie cutters.

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LBOWDLER

Reviewed: Jul. 12, 2001

This is a very flexible recipe. I use 1/2 cup butter and 1/2 cup water instead of 1 cup butter to reduce the fat content. They still taste great!

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L.R

Reviewed: Aug. 7, 2001

This is Plato's Ideal Sugar Cookie!Fantastic texture and just sweet enough.It looked like there was going to be way too much flour, but it turned out right. I added a little ginger, and sprinkled some cinnamon on top And I got a dozen more cookies than the recipe was supposed to make, which is good, since these are 12-at-a-sitting cookies.

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