Easy Strawberry Lemonade Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 9, 2012
This was super easy and yummy! We had this as our "punch" at a bridal shower. The only thing I would change would be to use sliced fresh strawberries - even partially thawed frozen strawberries (as indicated in recipe) are kind of mushy.
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Reviewed: Jun. 22, 2012
Easy but tastes and looks like it took a long time. I also added lemon slices and a little less water. Yum!
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Cooking Level: Intermediate

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Reviewed: Jun. 19, 2012
Delicious and Simple. Guys love it and its great for hot days.
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Reviewed: Jun. 6, 2012
Love it! Especially the day after I make it.
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Reviewed: May 22, 2012
This was so easy and very very good!! I am a diabetic so I don't want all of the sugar. My family drinks Crystal Light lemonade. So I made that the usual way and then added slightly crushed fresh strawberries. I let it sit in the refrigerator for approximately an hour to let the strawberry juices get into the lemonade and then served. It was amazing without too many carbs/sugar. My family loved it and I have made it several times now.
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Reviewed: May 7, 2012
This was great, and a big hit with kids! Thanks for the recipe!
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Cooking Level: Expert

Living In: Houston, Texas, USA

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Reviewed: Apr. 21, 2012
I used a homemade lemonade recipe that I could make using Truvia sweetener. I did puree the strawberries before stirring them into the lemonade. We all liked this. This would be a great base for an adult cocktail, adding a finger or two of liquor--which I will try next time I make this.
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Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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Reviewed: Jan. 9, 2012
This was so good and so easy to make. It was a hit with a 50th surprise birthday party we attended. It went over so well with the adults and children, I had to leave the party to go back to the store to get more ingredients so I could make a second batch!!! Thanks!
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Reviewed: Jan. 8, 2012
Good lemonade with a twist of strawberry taste. We love this, but when we make it we make some adjustments - I make the lemonade from fresh lemons (using the Old Fashion Lemonade recipe on this site). I then add strawberry syrup (found in the baking, breakfast or ice cream aisle in the grocery store - ice cream syrup, hershey's syrup, or strawberry pancake syrup will even do the trick) and then I add sliced fresh strawberries. This is a winner and everyone will love this on a hot summer day. YUMMY!!
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Cooking Level: Intermediate

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Reviewed: Dec. 31, 2011
Quick and easy. This was a hit with my two young girls. I bought whole frozen strawberries at the store, then thought that the recipe probably intended for frozen sliced (I sliced them after they partially thawed).
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