Easy Sausage Biscuit Bites Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 29, 2014
I used regular mustard and crescent rolls and they were delicious! They are also super easy to assemble. Home run!
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Photo by Gina Curran

Cooking Level: Beginning

Living In: Rapid City, South Dakota, USA

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Reviewed: Aug. 9, 2013
I made this into a breakfast food by using those fully cooked breakfast sausage links. I did not use the whole package of frozen links, just enough for a full container of whomp biscuits (eight sausage links). I didn't cut them either, I just folded them over like a little burrito. The kids ate all of them. EVERY SINGLE ONE. Huge hit here--apparently they want this again tomorrow.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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