Easy Rum Raisin Ice Cream Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Mar. 24, 2010
This was very easy to make and delicious. I did chop the raisans into smaller pieces. The alcohol does change the consistency of the ice cream but it's still very good. Next time I make this, I may puree the raisans with the rum and then add to the ice cream.
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