I loved the addition of all of the spices in this dish, comparred to other simular recipes from the site. I used a bottle of Sam Adams Cranberry Lambic, and that made for a wonderful tasting roast. If your roast came out dry, my suggestion would be to use the entire 12 oz. of beer, otherwise there will not be enough liquid, hence the dry roast. Good recipe Bianca, served with mashed potatoes & applesauce as suggested = yum. Thanks! (Hi Manda, the point of the apple is to take the tart out of the sauerkraut. Happy Cooking, better luck next time ;)
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I loved the addition of all of the spices in this dish, comparred to other simular recipes...