I like chewy and really soft cakes so I had no problem with the consistency but, I hate cakes that are too sweet. Recipes are dependent on your taste buds and I did not taste any pineapple flavor in this cake only sugar; it definitely needs other flavors to enhance it. I won’t be making this cake again because I would rather a cake without pineapple as the main ingredient. The only thing I can suggest is to add other things (e.g.coconut,orange rinds) because pineapple is mostly water and does not have a lot of flavor to begin with so when baking it becomes a watery unflavored mush. I still appreciate and respect everyone's recipe contributions. Thanks!
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I like chewy and really soft cakes so I had no problem with the consistency but, I hate cakes...