These are quite tasty. At first I thought I'd gone wrong with the ingredients, because the directions say to pour the batter into the baking dish; When I see the word "pour" I think "liquid", and the batter is much too thick to pour! In spite of the thickness, it spreads easily and the bars turned out lighter and fluffier than I thought they would. I was expecting something more dense and chewy. The only changes I made was decreasing the sugar by almost 1/2c and baking for only 18 min. I think they turned out plenty sweet enough, especially using the chocolate chips, but could have used a couple of minutes less of bake time.
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These are quite tasty. At first I thought I'd gone wrong with the ingredients, because the...