More Recipes Like Easy Peach Cobbler - All Recipes
 
Photo of: Quick and Easy Peach Cobbler

Quick and Easy Peach Cobbler

Submitted by: Nancy 
This easy-to-make pie features canned peaches, so it can be a perfect Fall or Winter treat. Flour, sugar and milk are stirred together and poured into a large 9x13-inch pan. The peaches and syrup are spooned on top, and the cobbler baked until the crust turns golden. Serve warm with scoops of ice cream. 
Photo of: Easy Peach Cobbler II

Easy Peach Cobbler II

Submitted by: UCMOM 
Peach cobbler is made even easier by using white bread. An interesting twist on a delicious dessert. 
Photo of: Too Easy Peach Cobbler

Too Easy Peach Cobbler

Submitted by: Joan Spinasanto 
Fresh peaches are sliced and arranged in an 8x8-inch pan and covered with strips of white bread instead of the traditional biscuit dough. 
Photo of: Easy Stovetop Peach Cobbler

Easy Stovetop Peach Cobbler

Submitted by: KELIEGH 
Living In: Gadsden, Alabama, USA
Got a sweet tooth but not much cash? With just five ingredients, you can make this peach cobbler on the stove! This recipe is so easy and yummy, and you can use almost any kind of canned fruit to make it. 
Photo of: Easy Peach Cobbler

Easy Peach Cobbler

Submitted by: Rebecca Lentz 
Sweetened peaches are piled into a baking pan, sprinkled with cinnamon, and topped with yellow cake mix. Cubes of cream cheese and butter are then added, and the cobbler is baked until golden and bubbly. 
Photo of: Quick Peach Cobbler

Quick Peach Cobbler

Submitted by: Jane1947 
Almond extract is a new addition to this traditional, quick peach cobbler. Serve warm with vanilla ice cream. 
Photo of: Mama's Texas-Style Peach Cobbler

Mama's Texas-Style Peach Cobbler

Submitted by: aloha2utina 
Home Town: Houston, Texas, USA
Living In: Burbank, California, USA
Make this Texas-style cobbler in a big oven-safe bowl with a big can of cling peaches. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: AnnieBell's Peach Cobbler

AnnieBell's Peach Cobbler

Submitted by: foodforyoursoul 
Prepared pie crusts and canned peaches make this quick and easy, multi-generational peach cobbler possible any time of year. 
Photo of: Peach Cobbler IV

Peach Cobbler IV

Submitted by: Alan Harrison 
Butter is melted in an 8x8-inch glass baking dish, then a simple biscuit batter spooned in followed by peaches arranged on top. The oven takes care of the rest. An hour later, this delicious cobbler emerges bubbly and golden. 
Photo of: Easy Peach Crisp II

Easy Peach Crisp II

Submitted by: KATIGAR 
My family actually calls this peach cobbler but the crispy shortbread-type crust makes it a crisp. Very good with ice cream or sprinkled with pecans before baking. 
 
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