These truffles are absolutely PERFECT! I didn't reserve extra crumbs for decorating, but I did coat in dark chocolate almond bark and drizzle with white chocolate. I will probably do the opposite next time as I think white chocolate/white almond bark would taste delicious on these already awesome candies. The almond bark is a bit cheaper and it is fast to simply pop it in the microwave for a quick melting. I made them for my family and my husband's family at Thanksgiving, and they were devoured before I could get out of the kitchen. If the cookie/cream cheese mix is too soft, pop it in the fridge for about 20 minutes before rolling them into balls. Although the balls will look small when you first make them up, they really get bigger when they are dipped in chocolate. These are definetly going to be a regular addition to my Christmas candy plates. (I am making them with peppermint bark, peanut butter ritz dipped in chocolate, chocolate pretzels, and "puppy chow" mix) Since making the oreo truffles for my family, several of them have already made it again for themselves at home. I thought I love peanut butter balls the best, but oreo truffles are now my favorite holiday treat!
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These truffles are absolutely PERFECT! I didn't reserve extra crumbs for decorating, but I...