Great, easy and tasty recipe! A good way to use up the ends of bread and other leftovers. I used some mixed stewed marinated vegetables including onions, celery, bell peppers and mushrooms, and I used some parmesan and cheddar I had leftover from easter as well. Very tasty, easy to re-warm and easy to eat. I adapted the recipe to be healthier by using one egg and 4 egg whites (I made a 3/4 batch of the egg mixture due to using large pieces of bread), and 2% milk. You could adapt it further by using even lower fat milk, low fat cheese, and, potentially, egg substitute (although I prefer to have a mix of eggs and egg whites due to flavor and nutrients).
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Great, easy and tasty recipe! A good way to use up the ends of bread and other leftovers. I...