This recipe brings the authentic flavor of India into your kitchen. It's a delicious combination of red lentils (masoor daal), ginger, turmeric, cayenne pepper, onion and cumin. Serve over plain or spiced rice.
Posted: May 15, 2012
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Posted: Dec. 19, 2008
Posted: Aug. 11, 2008
Kale is the healthy, green leaf that transforms into a crunchy snack chip in your oven.
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