Recipe by dulcinea13
"This dish is super easy. It is also a very hearty delicious bowl of comfort food. The guys in my house loved it. I loved this recipe but I used cream of mushroom soup and added the cheese into the casserole. I also melted butter and added bread crumbs to the top before baking, then sprinkle top lightly with dill seasoning. The resulting casserole was very creamy and flavorful."
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1 (7.25 ounce) package
macaroni and cheese
1 (10.75 ounce) can
cream of mushroom soup
1 (6 ounce) can
tuna, drained and flaked
shredded Cheddar cheese
minced fresh parsley, or to taste
dried dill weed, or to taste
I added onion powder/garlic powder/hot sauce/squirt dijon mustard, an additional half cup of cheese and another can of tuna fish to the casserole mixture. I did not use the dill weed. GREAT pantry lunch--super cheap to make and made a filling lunch for my husband and two boys.
Kind of bland.
This was so yummy!My family and I are big onions,garlic powder ,pepper and yellow,orange,green and red peppers lovers so I use them up whenever I can.By using them I only use small portions of each.But thats my preference.If I dont use them this recipe would still be yummy!!!This is a keeper for sure and will be making this again!!!
LOVE this recipe. Super easy and filling. I left out the parsley and dill and added a small can of peas/carrotts...my family ate it up and asked for more!
This was really good. My husband loved it and it was super easy to make. My only hesitation was the healthiness of the dish.
Easy, quick, go-to meal.
This was really good! My husband and 19 month old loved it. Tip - instead of bread crumbs substitute crushed up potato chips - still mix in butter and bake on top. Salty, crunchy and delicious!
My husband is lactose intolerance so instead of regular milk I use soy milk and it still tasted good.and I used panko breading instead of the dry mix I used the liquid one it actually was more cheesy.
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Macaroni Tuna Casserole
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 242
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