Easy Lemon "Meringue" Pie Recipe - Allrecipes.com
Easy Lemon "Meringue" Pie Recipe
  • READY IN 5 hr

Easy Lemon "Meringue" Pie

Recipe by  

"The best and easiest lemon meringue pie EVER! Just don't get antsy and add the topping to the pie until the filling is set or you'll have overflow issues."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 12 servings Change Servings

Directions

  1. Heat oven to 350 degrees F.
  2. Mix wafer crumbs, 2 Tbsp. sugar and butter until well blended; press onto bottom and up side of 9-inch pie plate. Bake 5 min.
  3. Mix remaining 1/4 cup sugar and cornstarch in medium saucepan. Gradually stir in water until well blended. Bring to boil on medium heat; cook 8 min., stirring constantly. Remove from heat. Add dry gelatin mixes and zest; stir until gelatin is completely dissolved. Refrigerate 1 hour or until slightly thickened, stirring occasionally. Pour into crust.
  4. Microwave marshmallows and milk in large microwaveable bowl on HIGH 1-1/2 min. or until marshmallows are completely melted, stirring after 1 min. Stir until mixture is well blended. Refrigerate 15 min. or until completely cooled. Whisk in COOL WHIP; spread over gelatin mixture. Refrigerate 3 hours or until firm.
Kitchen-Friendly View
  • PREP 30 mins
  • READY IN 5 hrs

Footnotes

  • Kraft Kitchens Tips
  • Cooking Know-How: The best way to thaw frozen COOL WHIP Whipped Topping is in its container in the refrigerator. An 8-oz. tub will thaw in 4 hours. We DO NOT recommend thawing COOL WHIP Whipped Topping in the microwave.
  • Size-Wise: Dessert can be a part of a balanced diet, but remember to keep tabs on portions.
ADVERTISEMENT

Reviews More Reviews

Sep 11, 2012

Very pretty and easy to make. This can be made with diet gelatin and without a crust. Cut back on some calories this way and tastes just as good.

 

1 Rating

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 1507 kcal
  • 75%
  • Carbohydrates
  • 231.9 g
  • 75%
  • Cholesterol
  • 57 mg
  • 19%
  • Fat
  • 61.8 g
  • 95%
  • Fiber
  • 0 g
  • < 1%
  • Protein
  • 11.4 g
  • 23%
  • Sodium
  • 1196 mg
  • 48%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Related Videos

Cranberry-Apple Pilgrim Pie

This pilgrim pie is delicious and super-easy to make.

Confetti Fudge Bites

See how to make fun, festive confetti bites!

Raspberry Pavlova

This beautiful and impressive fresh fruit dessert is so easy to make.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States