Easy Lemon Chiffon Pie Recipe
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Easy Lemon Chiffon Pie

By: SHECOOKS2 
"This pie is too easy and so luscious! You can substitute any flavor of gelatin that you prefer!!"

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (12)

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
30 Min
Ready In:
3 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 1 (3 ounce) package lemon gelatin
  • 1 cup boiling water
  • 1 (8 ounce) container frozen whipped topping
  • 1 (9 inch) prepared graham cracker crust

Directions

  1. In a medium bowl, mix gelatin in boiling water; stir to dissolve. Allow gelatin to cool to room temperature.
  2. In a separate bowl, beat gelatin mixture into whipped topping. Pour into graham cracker crust. Cover and refrigerate for 3 hours or until firm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 257 | Total Fat: 13.6g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Nov. 21, 2006 by Serenityone   view full review
This recipe is awesome. The part I like about it best is that I was easily able to convert it...
The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 17, 2009 by sharon   view full review
I came across a similar recipe. After you dissolve the jello, whip in an 8 oz. pkg. of cream...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on May 22, 2006 by GR8PL8TS   view full review
This recipe is delicious! I made this today at (5:00pm), the only reason it lasted till now...
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on Nov. 5, 2007 by TXCUTIE920   view full review
This recipe was super easy and tasted ok, but basically amounted to flavored cool whip with a...
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on Jul. 27, 2010 by steve'snat   view full review
This recipe is definitely easy and I like that you can make it with sugar-free Jell-o. ...
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on Jun. 26, 2008 by Ameirah   view full review
I think there is something wrong with the recipe since 3oz of Gelatin is ALOT! I tried it with...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Mar. 16, 2007 by Rachel_Chaos   view full review
This recipe is extremely easy and it is so delicious! I made mini ones and added a few thawed...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jun. 12, 2011 by tanya_alina   view full review
After it was firm, I sliced up strawberry on top!!!!
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 8, 2007 by Brandy Lee   view full review
This is REALLY sweet. It was a little too sweet for our tastes, so I'll keep looking. Thank...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jul. 5, 2006 by Beth   view full review
DELICIOUS! And so very easy to prepare! Definitely a keeper.

 

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