More Recipes Like Easy Italian Stuffed Shells and Meatballs - All Recipes
 
Photo of: Lasagna Stuffed Shells

Lasagna Stuffed Shells

Submitted by: TRACI 
All the flavor of lasagna stuffed into a pasta shell! These beef and cheese filled shells are much quicker to make than a traditional lasagna. 
Photo of: Cara's Creamy Stuffed Shells

Cara's Creamy Stuffed Shells

Submitted by: CARAMIA15 
This is a unique perspective to boring ground-beef stuffed shells. You and everyone will love the taste of the meat and everyone will want to know your secret! 
Photo of: Stuffed Shells II

Stuffed Shells II

Submitted by: Susan T. 
For a stunning main dish, stuff jumbo shells with a savory blend of beef and onions, then bake them between layers of tomato sauce enriched with cottage cheese, basil, oregano and garlic. Be sure to grate mozzarella over the top to make a lovely melt. 
Photo of: Stuffed Peppers Italian Style

Stuffed Peppers Italian Style

Submitted by: DJCARR 
These bell peppers are stuffed with a tasty mixture of bread, onions, garlic, olives and anchovies, and slowly simmered in the oven. 
Photo of: Stuffed Italian Meatloaf

Stuffed Italian Meatloaf

Submitted by: Lori 
Home Town: Chicago, Illinois, USA
This Italian-style meatloaf is stuffed with mozzarella cheese for a wonderfully hearty weeknight dinner. 
Photo of: Italian Square Meatballs

Italian Square Meatballs

Submitted by: RedneckWoman 
No-mess meatballs! Just pat the meat mixture into a pan, cut, and bake! 
Photo of: Easy Italian Sausage Spaghetti

Easy Italian Sausage Spaghetti

Submitted by: jenmannaz 
Italian sausage spaghetti is an easy and tasty version of spaghetti and meatballs, without the hassle of making meatballs. 
Photo of: Italian Stuffed Pork Loin with Olive Relish

Italian Stuffed Pork Loin with Olive Relish

Submitted by: BANZAI 
Boneless pork loin stuffed with a mixed olive and pepper relish. Be sure not to salt the relish as the olives provide plenty on their own. Cooking times may vary depending upon the true size of your pork loin, so it is important to check the internal temperature. 
Photo of: Chef John's Italian Meatballs

Chef John's Italian Meatballs

Submitted by: Chef John 
These Italian meatballs use a standard mix of ground beef and ground pork, with added flavor from parsley, garlic, and dried herbs. Bake up a batch, mix them with your favorite spaghetti dish, and dinner is served! 
Photo of: Stuffed Pasta Shells Surprise

Stuffed Pasta Shells Surprise

Submitted by: Suz 
Living In: Omaha, Nebraska, USA
These red and white stuffed pastas are completely different, but use the same technique, making it a breeze to put together. This recipe is also a great way to use up leftover ham and ground beef or Italian sausage. 
 
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