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Photo of: Hong Kong Style Egg Tarts

Hong Kong Style Egg Tarts

Submitted by: wildcat 
Living In: Hong Kong, Hong Kong Island, Hong Kong
Very easy to make Chinese style Egg Tart, you can put the leftovers in the refrigerator for later use for up to 3 days. You can reduce the sugar used on the crust and the filling to fit your taste, this recipe is lightly sweetened. If you want to you, can add more sugar to the filling. Hope you enjoy it! 
Photo of: Easy Egg Tarts

Easy Egg Tarts

Submitted by: jennifer chang 
With only sugar, eggs and water, you can easily make 25 delicious egg custard tarts -a perfect offering for an afternoon tea party. Decorate each with a candied violet or a piped whip cream rosette. 
Photo of: Egg Tarts II

Egg Tarts II

Submitted by: Goh Mei Lee 
"Yummy Asian egg tarts! This recipe makes 22 3-inch tarts. First, mix up a batch of shortdough pastry, then fill them with egg custard and bake." 
Photo of: Portuguese Egg Tarts

Portuguese Egg Tarts

Submitted by: vivienw 
Living In: Seattle, Washington, USA
Using a boxed pie crust mix makes these sweet and golden Portuguese egg tarts so easy to make. 
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Photo of: Egg Tarts I

Egg Tarts I

Submitted by: Carol Lee 
The dough for these miniature tarts is sweet, buttery and flaky, thanks to the egg yolk, butter and confectioners ' sugar. The filling is a simple egg custard made with evaporated milk and a smidgen of vinegar. Each of these dainty baked tarts are the perfect size for one person. This recipe yields 10 tarts. 
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Butter Tarts II

Submitted by: MS.CHEF 
This simple recipe makes 8 individual tarts. They are little raisin-studded brown sugar custard tarts flavored with lemon and vanilla. 
Photo of: Restaurant Style Egg Custard Pie

Restaurant Style Egg Custard Pie

Submitted by: STEPHIKIN 
Excellent Egg Custard Pie recipe that I've worked at forever to duplicate a popular restaurant's pie! I finally got it! 
Photo of: Cappuccino Tarts

Cappuccino Tarts

Submitted by: Carol 
A lovely excuse to have a tea party, these miniature, 3-inch tarts are so easy and so delicious. Just combine a bit of instant coffee, a few eggs, milk, a smidgen of sugar and coffee liqueur, and then the filling is ready to be spooned into the dainty shells and baked. This recipe yields a dozen tarts. 
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Mini Caramel Cookie Tarts

Submitted by: MARBALET 
Caramel tarts with a sweet and creamy frosting. They make wonderful party favors. 
Photo of: Chocolate Butter Tarts

Chocolate Butter Tarts

Submitted by: MommaBear 
Home Town: Oshawa, Ontario, Canada
Living In: Shelburne, Ontario, Canada
Butter tarts don't have to be traditional - these butter tarts have a hidden layer of chocolate. 
 
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