Easy Hawaiian Chicken Packets Recipe
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Easy Hawaiian Chicken Packets

By: EKUTINAC 
"Pineapple, peppers and teriyaki sauce are packed in aluminum foil with chicken breasts. This yummy recipe is easy to prepare and to cook! Tastes great over rice."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (40)

What to Drink?
Wine Riesling
Cocktail Malibu Bay Breeze
Beer Beer
Chilled Non-Alcoholic Boston Iced Tea
Prep Time:
20 Min
Cook Time:
30 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 skinless, boneless chicken breast halves
  • 1 cup bottled teriyaki sauce or marinade
  • 1 green bell pepper, seeded and sliced into strips
  • 1 red bell pepper, seeded and sliced into strips
  • 1 onion, chopped
  • 1 (20 ounce) can pineapple chunks, drained

Directions

  1. Preheat a grill for medium-high heat.
  2. Lay out four squares of aluminum foil. Place one piece of chicken in the center of each square. Pour the teriyaki sauce over them, turning to coat. Distribute equal amounts of the green and red peppers, onion and pineapple chunks amongst the chicken pieces. Fold the foil up and seal tightly into packets.
  3. Place the packets on the grill, and cook for about 20 minutes, or until chicken is no longer pink and juices run clear. I like to take one packet off the grill and check it before removing them all.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 304 | Total Fat: 1.7g | Cholesterol: 68mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 31, 2007 by COGRANDMA4   view full review
Really very good. I did make a few changes. Cut the chicken into cubes and marinated it for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2007 by Katy83   view full review
I made this on our camping trip this weekend, and it was a big hit! Only it took closer to 40...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 25, 2006 by QUIRKYIQ   view full review
I love cooking in foil packets because it's fast and easy. This recipe is no exception! I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 16, 2006 by FREAKITIKI97   view full review
These are delicious!! The only changes I made was that I used breast strips, a sweet onion...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 1, 2006 by JEFFYSUE12   view full review
Very good and super easy. I added sweet peppers and mushrooms to the mix and then let...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 21, 2009 by SANDRA_92083 Supporting Member (Click to learn more about Supporting Membership)  view full review
Since the skies opened up today, I had to fix these in the oven which I'm sure affected the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 20, 2006 by SAF1969   view full review
You can't beat this recipe for how deliciously simple it is! I did grind a little black pepper...
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 30, 2009 by jill   view full review
this was just ok... didnt have much taste and the chicken reminded us of boiled chicken... it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 24, 2006 by Runnergirl   view full review
This recipe was a great and fast one. Omitted the peppers because my boyfriend doesnt care for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 27, 2006 by FlyjetBlue   view full review
This is a faboulous chicken dinner! I cracked some pepper over the chicken before adding the...

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