I have to admit, I saw this title and thought who needs a recipe for ham and cheese sandwiches.....apparently, I do! These were great. Based on a prior reviewer's rec, I searched in vain trying to find the dinner rolls (apparently a seasonal item around here)that are in the bread section and you bake them. So, I ended up making then more as sandwich entrees than apps on hoagie type rolls. Delish-I can't wait to make again w/provolone! UPDATE: I just made as "grilled cheese" type sandwiches (quartered the "sauce" recipe for 3 sandwiches) and they were awesome! I spread the sauce on both pieces of bread and layered on the ham & cheese. I buttered the outsides and toasted on a griddle. When they were good and browned, I added lettuce ad tomato. I also have always used yellow, rather than Dijon, mustard per personal preference.
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I have to admit, I saw this title and thought who needs a recipe for ham and cheese...