Recipe by Argo®
"With a sugar cookie 'crust' spread with sweetened cream cheese, this fresh fruit pizza makes a pretty summer dessert."
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1 (16.5 ounce) package
prepared sugar cookie dough
1 (8 ounce) package
cream cheese, softened
1 (7 ounce) jar
Spice Islands® Pure Vanilla Extract
Fruit & Glaze:
Argo® Corn Starch
2 1/2 cups
assorted cut-up fresh fruit
Way too sweet for us. The concept is nice and the so is the presentation. However, it proved to be somewhat sweet.
A cute idea, fun for kids, but SUPER sweet. And the cookie crust got a little soggy...but it looked cute and tasted good.
I didn't use the glaze or add vanilla to the fillling, but this was so delicious. The marshmallow cream was perfect with the cream cheese. Not oo sweet like the ones that use powdered sugar. Will definately make agian and again.
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Fruit Pizza
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 222
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