Easy Fruit Cobbler Recipe
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Easy Fruit Cobbler

By: Rosemarie Reeher 
"This cobbler can be made with peaches, apples, cherries, or berries."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (290)

Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 1 - 9 inch cobbler
 

Ingredients

  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 3/4 cup white sugar
  • 3/4 cup milk
  • 1/4 cup butter
  • 2 cups sliced fresh peaches

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Melt butter in a 9 x 9 inch baking dish.
  2. Blend together flour, baking powder, sugar, and milk.
  3. Pour batter in baking dish over the butter. Sprinkle fruit on top of the batter, do not stir. Bake for 1 hour or until golden brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 200 | Total Fat: 6.4g | Cholesterol: 17mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 4, 2003 by JCORNELY   view full review
This fast, easy, and delicious. I did do somethings differently. First I added about 1 tsp...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 12, 2006 by ~TAYLOR~   view full review
You certainly don't need to know your way around the kitchen for this one... but don't be put...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 31, 2005 by MRSBLACKABY   view full review
I love this recipe. It is so easy. I made it with frozen mixed berries and this turned out...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 8, 2008 by Brenda B.   view full review
If you really want to make this easy... simply open a can of Cherry Pie Filling and spoon over...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 21, 2005 by DOODLEDUCK   view full review
This cobbler is best with real juicy fruit... the breading top will suck the juice from a dry...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 19, 2005 by KAT75   view full review
This recipe was excellent, and ridiculously easy to prepare! I made mine with fresh-picked...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 22, 2004 by javajunki   view full review
Very good! I made it with apricots and used Splenda for 1/2 cup of the sugar and regular sugar...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 20, 2006 by GIANNA   view full review
I made this dessert with blueberries and raspberries, what a horrible idea!The batter was good...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 4, 2005 by FLOWERMOMMY   view full review
I LOVE this recipe! Super easy and so delicious. What could be simpler! I substituted Spelt...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 25, 2005 by GRANOLAOLA   view full review
I substituted 1/2 cup whole wheat flour for 1/2 cup of the white flour in this recipe. It came...

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