Recipe by Stephsteph
"These are delicious, easy, and can be made from ingredients you already have in the kitchen. They are always a big hit in our home."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
zucchinis, cut into 1/2-inch slices
buttery round crackers (such as Ritz®), crushed
salt and ground black pepper to taste
So fast & easy to make. The crackers help give it a buttery taste. Will definitely make again! We substituted seasoning salt for the salt & pepper. Yum!
I'm giving these 3 stars because 2T of olive oil isn't going to fry your zucchini, especially when sliced half of an inch thick! I started with a little more than that and it still wasn't enough. I ended up using enough oil to half submerge the slices, and also ended up making the slices only half as thick. I don't keep buttery crackers in the pantry so I melted a generous amount of butter and mixed it with plain bread crumbs. If you do use the crackers though, I recommend giving them a good spin through the food processor to get the crumbs nice and small. My final outcome was quite tasty; served with warm marinara.
Great Dipped in Ranch. These really helped me use up some of my garden zucchi.
Breading does not stick, had to use a lot more than 2 tbs. of oil, they burned before the zuccini got soft.
We made these tonight. 1/2 inch is too thick, so we cut that in half. We had to use way more than 2T of oil for frying. Otherwise, not too bad a recipe. Will make again, but switch it up.
It worked pretty well. Make sure the crackers are crushed fine so they stick better and it does need way more than 2 Tbs oil.
Absolutely loved this...as soon as i saw ritz xrackers as ingredient i knew i had to try it and i will probably never use another recipe!!!
I loved this recipe!!! I changed the serving size from 4 to 2 and the ingredients were calculated correctly and the fried zucchini turned out great!!! I actually liked it better with the cracker crumbs than using bread crumbs! I will definitely make this again!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Fried Zucchini
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 256
** Calories from Fat: 155
Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.
Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
A re-imagined version of fried green tomatoes using zucchini.
See how to make glorious fried squash blossoms.
See a quick-and-easy way to make perfect fried eggplant.