Recipe by sal
"If you can open a can, you can make this easy dump cherry crisp! Cherry pie filling is topped with a delightfully crunchy oat-nut mixture. As a variation, try adding a teaspoon of cinnamon to the topping."
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2 (21 ounce) cans
cherry pie filling
whole wheat flour
I use white flour in this recipe and I also add a little cinnamon and nutmeg. This is great served warm with vanilla ice cream.
Didn't like the whole wheat flour. Made quite a lot too. I'd recommend halving the recipe. Good though.
Very good for a last-minute dessert w/ few ingredients. I only had one can of cherry pie filling so I used that & a can of blueberry pie filling. Also, I only had about 1/4 c. of pecans so I filled the rest of the cup with slivered almonds & chopped walnuts. I love that the topping is so nutty. We ate it up by the next afternoon.
I LOVE this recipe! So simple, easy, and incredibly delicious! The pecans add an extra something that makes it wonderful. I added 1 tsp. of cinnamon and a dash of nutmeg to the topping...made it really good.
I didn't have cherry pie filling - but had three cans of cherries - so I made my own filling (recipe usually on the cans!). This way you can avoid the artifical colors that are in pre-made fillings. The topping came out great!! Thanks!!
Great recipe! I used apple and raspberry pie fill and it was delicious! Had my hubby getting seconds! :)
This was very good warm from the oven, with some Kirkland vanilla ice cream on top. I added a dash of cinnamon to the topping before sprinkling on the cherries, and used regular unbleached flour. Also only used about 1/3 cup chopped pecans, may leave them out next time. Delicious!!!
I gave it 5 stars because it is what it is...easy and we were camping. Maybe it was that I thought there was too much of the canned pie filling (used blueberry) and that the focus was on that? Or else I was thinking it needed a crust made of the same topping ingredients. It WAS perfect for camping having few ingredients, easeof making and taste, though, so I will make it again for on the road. Thanks!
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Dump Cherry Crisp
Serving Size: 1/9 of a recipe
Servings Per Recipe: 9
Amount Per Serving
Calories from Fat: 175
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