Easy Cranberry Chicken Recipe
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Easy Cranberry Chicken

By: Alice Daniels 
"Chicken breasts baked in a mixture of cranberry sauce, Ranch-style salad dressing and dry onion soup mix. Four ingredients! Mix, pour and bake! This Cranberry Chicken is a cinch!"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (57)

What to Drink?
Wine Zinfandel
Cocktail Seabreeze
Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 6 skinless, boneless chicken breast halves
  • 1 (16 ounce) can cranberry sauce
  • 1 (8 ounce) bottle Ranch-style salad dressing
  • 1/2 packet dry onion soup mix

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken breasts in a lightly greased 9x13 inch baking dish. In a medium bowl, combine the cranberry sauce, salad dressing and dry onion soup mix. Blend together until well mixed, then pour mixture over chicken.
  3. Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 449 | Total Fat: 22.4g | Cholesterol: 79mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on May 24, 2004 by SMITTY2244   view full review
I love this tasty, inventive, chicken dish. it was so easy and quick!! It was different but...
The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on May 18, 2009 by GRAMMA GORGEOUS   view full review
I think there is a misprint in this recipe, use French, Catalina or Russian dressing NOT...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 22, 2006 by Choo-Choo   view full review
This is VERY GOOD. I cooked it in a Reynolds Bag and then I didn't even have to clean the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 11, 2008 by Cheri Nobriga   view full review
My husband fell in love with me again over this recipe. I served it over rice after reading...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 8, 2009 by Christine LaRocca   view full review
This recipe was easy but we did not care for it!cranberry sauce should not ever be used with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 18, 2008 by Dee   view full review
Great recipe! I accompanied this dish with store bought stuffing with dried cranberry, and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 17, 2008 by PATTYDUFF Supporting Member (Click to learn more about Supporting Membership)  view full review
This was perfect served over brown rice. My family loved it and it couldn't be easier. Many...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 1, 2004 by HOMERMC   view full review
Have to say this bombed at my house. Not one person in my family of 6 ate more than a few...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 24, 2003 by morsegal   view full review
This recipe is so easy and really delicious!! The sauce is great served over rice. Very yummy.
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 8, 2008 by CapeCod   view full review
Excellent - prepared in morning, and baked, so it was ready for dinner - one hour. Served with...

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