This was a huge hit with my husband and my toddler son, both of whom gobbled it right up and practically drank the sauce out of their dishes. Personally, I found it a bit too salty, but I can't fault the recipe for that since the recipe doesn't even call for salt. I guess my particular cut of corned beef was really salty, or there was a lot of salt in the included spice packet. Next time I think I'll try the suggestion of adding more cabbage and other veggies to help to soak up more of the salty broth. There will be a next time, though, since this was such a hit with the boys.
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This was a huge hit with my husband and my toddler son, both of whom gobbled it right up and...