Easy Cinnamon Fudge Recipe
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Easy Cinnamon Fudge

By: HANBAN 
"This fudge is great for giving to people, and it is good for parties"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (47)

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 1 pound
 

Ingredients

  • 3 cups confectioners' sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup butter
  • 1/4 cup milk
  • 1 1/2 teaspoons vanilla extract
  • 1 cup chopped walnuts (optional)

Directions

  1. Line an 8x8 inch baking pan with aluminum foil, allowing foil to hang over the edges. Grease the foil.
  2. In a medium bowl combine confectioners' sugar, cocoa and cinnamon.
  3. Heat butter and milk in a medium saucepan over medium heat. When butter is melted stir in vanilla. Remove from heat and stir in sugar mixture and walnuts.
  4. Pour into prepared pan. Refrigerate for 1 hour, or until firm.
  5. Lift foil out of pan. Cut fudge into 2 inch squares, and then cut in half diagonally to make triangles.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 100 | Total Fat: 5.5g | Cholesterol: 8mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 14, 2004 by MOMOFADDY   view full review
Sinfully delicious! The cinnamon adds a wonderful flavor, and the chopped walnuts made it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 24, 2006 by ArmyMom Supporting Member (Click to learn more about Supporting Membership)  view full review
If you use real butter, good vanilla, and sift the dry ingredients (measure the sugar before...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 8, 2007 by France   view full review
This is not a boiled fudge, therefore it doesn't have the same quality, but it doesn't mean...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 16, 2004 by Erimess Supporting Member (Click to learn more about Supporting Membership)  view full review
Sorry this is a bit long... I had a fight with myself over the rating for this one. It didn't...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 14, 2008 by gigglingoth   view full review
After reading all the mixed reviews I played around with the recipe just a tad. I added extra...
The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 13, 2004 by JUSTJENN   view full review
absolutely horrible, i will not make it again..
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 19, 2003 by dkennedy   view full review
A bit hard to get the confectioner's sugar to completely dissolve. Either sift it first or...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 17, 2003 by flannelpants   view full review
Very easy to make. Also, tastes great. Quick, except you have to wait an hour for it to set.
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 5, 2004 by LOVEDODY   view full review
This was an easy, quick and really good fudge. It has a smooth, light cinnamon taste. It's...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 24, 2009 by Chelsey   view full review
Pretty tasty, and easy to make!

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