This is a vegan version of an all time favorite dessert. Tofu is blended with cocoa, sugar and vanilla, and baked in a graham cracker crust.
Posted: Jun. 20, 2012
| Cooks I Like
Posted: Nov. 10, 2006
Posted: Feb. 16, 2006
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
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