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Easy Chocolate Chip Bars

By: BAKER'S Chocolate

"This recipe is so easy, it can be thrown together in a few minutes. Put on the coffee pot and these warm cookie bars make a great melt in your mouth dessert or a great comfort food. - Goldie Eastern"

Rate/Review | Read Reviews (1)

Ready In:
35 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 36 bars

Ingredients

1 cup butter, softened
1 cup firmly packed light brown sugar
1 teaspoon vanilla
2 cups flour
1/8 teaspoon salt
6 (1 ounce) squares BAKER'S Semi-Sweet Baking Chocolate, chopped
1 cup PLANTERS Chopped Pecans

Directions

Preheat oven to 350 degrees F. Beat butter, sugar and vanilla with electric mixer on medium speed until well blended.
Mix flour and salt in separate bowl. Add to butter mixture; mix well. Stir in chocolate and pecans. Press mixture into ungreased 15x10x1-inch baking pan.
Bake 20 to 25 min. or until lightly browned. Cool 5 min. Cut into 40 bars while still warm.