Easy Chicken Salad Recipe - Allrecipes.com
Easy Chicken Salad Recipe

Easy Chicken Salad

Recipe by  

"EXTREMELY easy chicken salad! This recipe is great as a sandwich filling or spread on top of tostada shells with some hot sauce. Enjoy!"

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Ingredients Edit and Save

Original recipe makes 4 to 6 servings Change Servings
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Directions

  1. Combine the chicken, vegetables, corn, scallions, mayonnaise, mustard, salt and pepper. Mix well. Ready to serve!
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Reviews More Reviews

Apr 06, 2007

Love this salad, I had no leftovers, I used a little more corn and I didn't use the veggies because I was afraid the picky eaters in the house wouldn't eat it, the end result was still awesome, I added one hard boiled egg chopped, a little celery salt, and about 1 tsp of chopped rosemary too, it was even better the next day!

 
Sep 20, 2005

Awesome! Did a few changes, shredded chicken mix with mayonnaise, placed on a bed of lettuce and top with white bread. My colleague went crazy for this sandwich,she raved about it in the office, gave her the recipe and today I made it for her. :-)

 
Jan 26, 2004

We really liked this salad. Not really caring for Chicken Salad, I was a bit skeptical until I read this recipe....everyone really enjoyed it! I will be making it again! Thank you!

 
Oct 04, 2007

i made this for a quick dinner tonight and it was delicious. i added celery salt like one of the users suggested. this is definitely a keeper. thanks

 
May 13, 2010

This is very easy and delicious. When I make it, I call it Chicken Pot Pie Salad because it is similar to the inside of a chicken pot pie. Great way to get veges in the kids!

 
Jul 07, 2007

Wonderful!! Perfect for summer!

 
Oct 07, 2010

This was very tasty and easy to make. I ended up cooking a large frozen chicken breast in the crock pot for 3 hrs. on high. I just added 1 cup of water, some sliced onions and I seasoned with salt and pepper. Once it was cooked I put the chicken on a cutting board and I used a rolling pin to "shred" (flatten) the chicken. This shreds the chicken for you! It made prepping super easy.

 
Nov 14, 2011

I was very skeptical when I read this recipe. But my husband and I loved it. Gave some to my daughter and her boy friend and they wanted to know when I was making some again. I took a whole chicken and cooked it in my crockpot and doubled the recipe. Will make over and over again

 

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Nutrition

  • Calories
  • 416 kcal
  • 21%
  • Carbohydrates
  • 19.4 g
  • 6%
  • Cholesterol
  • 96 mg
  • 32%
  • Fat
  • 21.8 g
  • 34%
  • Fiber
  • 5.4 g
  • 22%
  • Protein
  • 36.7 g
  • 73%
  • Sodium
  • 573 mg
  • 23%

* Percent Daily Values are based on a 2,000 calorie diet.

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