Easy Butter Cookies I Recipe
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Easy Butter Cookies I

By: Helen Toburen 
"Light and buttery, these cookies will only take about 15 minutes to prepare."

This Kitchen Approved Recipe has an average star rating of 3.0 Rate/Review | Read Reviews (10)

 

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1 1/2 cups sifted all-purpose flour
  • 1/2 cup cornstarch
  • 1/2 cup white sugar
  • 1 cup unsalted butter, softened

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  2. Mix together all ingredients until well-blended.
  3. Roll 2-inch sized pieces of dough into balls and place on cookie sheet. Flatten each with the back of a fork.
  4. Bake 13 to 15 minutes until light brown. Let cool on wire rack.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 82 | Total Fat: 5.2g | Cholesterol: 14mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.0 star rating.
Reviewed on Jan. 28, 2010 by Jfalard   view full review
I totally disagree with the negative reviews - I'm rating 5 stars not because these are...
The reviewer gave this recipe 3 stars. This recipe averages a 3.0 star rating.
Reviewed on May 25, 2004 by IRALEX   view full review
The cookies are ok but the dough crumbles very easily and doesnt tast very good.to give the...
The reviewer gave this recipe 1 stars. This recipe averages a 3.0 star rating.
Reviewed on Sep. 15, 2005 by Sherene Joseph   view full review
Dont ever try this recipe!!!! The cookie crumbles and spreads very easily and has no taste at...
The reviewer gave this recipe 5 stars. This recipe averages a 3.0 star rating.
Reviewed on Jan. 4, 2011 by 36trandall   view full review
very good not crumbly at all used regular butter and very much worth the little time you spend...
The reviewer gave this recipe 2 stars. This recipe averages a 3.0 star rating.
Reviewed on Jul. 24, 2009 by pickycook   view full review
light yes, but they are crumbly and fall apart even as you eat them. there is a decent butter...
The reviewer gave this recipe 1 stars. This recipe averages a 3.0 star rating.
Reviewed on Jan. 2, 2004 by ROXANNA87   view full review
No flavor, not worth your time even if its easy to make.
The reviewer gave this recipe 3 stars. This recipe averages a 3.0 star rating.
Reviewed on Jun. 15, 2010 by emejotah   view full review
This is really similar to "polvorones" which are really supposed to be really crumbly. As for...
The reviewer gave this recipe 4 stars. This recipe averages a 3.0 star rating.
Reviewed on Aug. 13, 2009 by Good Cook   view full review
I liked the cookies but like other reviews, the had taste issues. So when the cookies came out...
The reviewer gave this recipe 2 stars. This recipe averages a 3.0 star rating.
Reviewed on Dec. 19, 2011 by deucie   view full review
These tasted good, but immediately fell apart when taken off the cookie sheets. And I followed...
The reviewer gave this recipe 4 stars. This recipe averages a 3.0 star rating.
Reviewed on Jan. 16, 2012 by ForgottenAmber   view full review
Quick and easy cookies that the whole family loves! I added about a teaspoon of vanilla and a...

 

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