I made this for dinner last night and everyone who tried it loved it!! The only changes I made were, I liberally sprinkled the tenderloin with freshly grated pepper and garlic before covering with the crumb mixture. The meat was great!! I have not had a really good recipe before for tenderloin so this is definitely a "keeper"! I agree that it would be great for a dinner party because of it's presentation. thank you!
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I made this for dinner last night and everyone who tried it loved it!! The only changes I made...