Recipe by Lana Lane
"This recipe is quick, easy and delicious! The great part is you can use whatever leftovers (well...almost) you have on hand. This dish can be served hot or cold. Freezes very well! Use any cheese of your choice. Meat suggested: chicken, ham, or bacon. Vegetables suggested: zucchini, spinach, or broccoli."
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shredded Cheddar cheese
cooked, cubed chicken meat
frozen zucchini, cooked
dried minced onion
chopped fresh parsley
1 1/2 cups
This is great! I double the recipe and made 24 little quiches in my muffin pan. I used broccoli, onion, ham and cheddar. Like most recipes, you can use just about any combo you want. I also used multi-grain baking mix and cut the oil in half, based on other reviews. I will use this recipe again - I love having the little quiches for a quick breakfast and an easy way to sneak some veggies into my son's breakfast!
when i made this it was VERY oily, i dont know that the oil is necessary.
my family never missed the crust. I have made this using different ingredients. Our favorite is using fried chopped bacon and raw onions. I have even substituted pancake mix (Aunt J) and it was great.
I've made this dish many times. It tastes good and it's easy to make. My only complaint is that there's too much liquid. I cut the liquid down to cup and added 20 minutes to cook time.
Not bad, nothing exciting. The flavor was good but this was about the same as any other quiche or egg dish. Used more eggs for my large pie dish, and 1 cup of milk (less liquid) and cooked 10 minutes longer, came out solid and perfectly browned.
i've made this recipe 3 times, with different ingredients each time, and it always turns out perfect! so easy and light - this is quite possibly the best quiche i've ever had. it's foolproof!
My first quiche. Potluck success!
I have made this dish time again. I have tried it with feta, spinach, sundried tomato, and mushroom; and with a meat subsitute - Morningstar Farms Veggie Crumbles - combined with fresh veggies. It is very fast and very easy. I recommend it highly. It makes for a very fast, light, and casual supper.
* Percent Daily Values are based on a 2,000 calorie diet.
Easy and Delicious Blender Quiche
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 203
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