First time I made this sauce and it was wonderful. I read the reviews and melted the butter first, added the whipped cream, and very slowly added the parmesan (only had 1 1/4 c). I whisked constantly on med then went to simmer to give me time to heat the chicken and frozen broccoli. I added 1/2 tsp of garlic pwd, basil, S&P and threw some parsley in before I added the parmesan. My husband and I loved it. We had it with broccoli and grilled chicken, but I did not mix it together until served. This is def a keeper. And yes, it is as good if not better than Olive Garden.
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First time I made this sauce and it was wonderful. I read the reviews and melted the butter...