The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed: Apr. 16, 2009
I liked this, however my family hated it! If made again, I will make a few changes -use green onions, different topping & find something ANYTHING other than curry to use.
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4 users found this review helpful

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Cooking Level: Intermediate

Home Town: Sparks, Nevada, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Apr. 10, 2009
Saw this recipe this morning and prepared it this evening. WOW! Fantastic!!! I didn't have any canned shrimp so I used crabmeat and did add chopped green onions. Otherwise, followed this exactly and it's definitely a five star recipe. The sauce is wonderful. Also didn't have corn flakes so crushed some seasoned stuffing mix to top the casserole. Thank you, thank you, thank you.
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8 users found this review helpful

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Photo by Carole Ann

Cooking Level: Expert

Home Town: Webster, Massachusetts, USA
Living In: Waleska, Georgia, USA

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