Recipe by Carol
"This cake is a great holiday treat. Hope that you will enjoy it."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 3/4 cups
sifted cake flour
2 1/2 teaspoons
egg whites, stiffly beaten
cream of tartar
red food coloring
candy-coated milk chocolate eggs
green food coloring
I made chocolate mousse (doubled the recipe) and I had 10 egg whites left over so this recipe was a perfect way to use them. The cake tasted super. I didn't have almond extract on hand, so I used only vanilla. I didn't make the frosting. I'm thinking about using whipped cream and fresh strawberries to finish off the cake. I doubled the cake recipe. Thanks for the recipe!
* Percent Daily Values are based on a 2,000 calorie diet.
Easter Party Cake
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 175
Rated, reviewed, and ready to satisfy your sweet cravings.
Essential eats, sips, and tips for your next gathering.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
Take your chocolate cake to the extremes of deliciousness.
Discover what a touch of mayo can do for chocolate cake.
A wheat-free red velvet cake with soft texture and yummy chocolate flavor.