Photo of: Grandmom Marino's Easter Meat Pie

Grandmom Marino's Easter Meat Pie

Submitted by: TRINITYJAE 
Living In: Marlton, New Jersey, USA
Ham and salami are baked into layers with ricotta cheese in this traditional Italian pie. Every Easter, my grandmother makes two of these pies and they never make it to leftovers. 

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Photo of: Nanny's Meat and Artichoke Pie

Nanny's Meat and Artichoke Pie

Submitted by: JayViolet 
Home Town: Weehawken, New Jersey, USA
Living In: Bloomfield, New Jersey, USA
This savory pie is loaded with artichoke hearts, mozzarella cheese, Parmesan cheese, ham, and salami for a hearty and flavorful dinner. 
Photo of: Easter Pie

Easter Pie

Submitted by: Jamie 
Do you like sausage, eggs, cheddar, provolone and ricotta cheese? If you 're nodding your head, then you'll love this savory, rich pie that makes a dandy luncheon or supper dish. Makes two 9-inch pies. 
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Easter Grain Pie

Submitted by: PAMSTER2 
This fruity ricotta and wheat pie is dense and moist and very good. A real Italian treat for Easter. 
Photo of: Meat Pie

Meat Pie

Submitted by: beattyfamily 
Home Town: Garfield, New Jersey, USA
Living In: Norfolk, Massachusetts, USA
This pie is delicious! I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate. 
Photo of: Italian-Canadian Meat Pie

Italian-Canadian Meat Pie

Submitted by: Lauren H. 
Living In: Barrie, Ontario, Canada
This savory pie is filled with Asiago cheese and ground pork cooked with fennel seed and hot pepper flakes, an Italian-Canadian take on the traditional Tourtiere. 
Photo of: French Meat Pie

French Meat Pie

Submitted by: Rita Winterberger 
Some time ago, when I was working at a newspaper, a co-worker happened to bring a meat pie for lunch. The aroma was familiar to me, and I asked for a taste. To my amazement, it was the same pie my grandmother used to serve when I was a youngster! I copied the recipe, and I have been enjoying French Meat Pie ever since. It's still delicious! 
Photo of: Tasty Meat Pie

Tasty Meat Pie

Submitted by: TRSBES 
This recipe makes 2 pies and is a complete meal in itself! Ground beef onion, potatoes and carrots - all sealed in with a topping of pie crust! 
Photo of: Savory Meat Pie

Savory Meat Pie

Submitted by: Paula L'Hirondelle 
A friend gave me this recipe after I had mentioned that my meat pies lacked 'punch'. The pie has a delicious, distinctive flavor thanks to lots of seasonings. Flecks of carrots peek out of each neat slice. My family especially enjoys this dinner when the weather turns chilly. -Paula L'Hirondelle, Red Deer, Alberta 
Photo of: Good Old Meat Pie

Good Old Meat Pie

Submitted by: Dan Poplawski 
A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat! 
 

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