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EAGLE BRAND® Chocolate Fondue

"Chocolate Fondue is elegant and yet so easy to make. Don't just save this dessert idea for special gatherings . . . enjoy it every day with your family. Kids will enjoy dipping fruits and cookies into this chocolate treat for an after school snack!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (48)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 cup semi-sweet chocolate chips
  • 2 tablespoons butter or margarine
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
  • 2 tablespoons water
  • 1 teaspoon vanilla extract

Directions

  1. In heavy saucepan, over medium heat, melt chocolate chips and butter with EAGLE BRAND® and water. Cook and stir constantly until thickened, about 5 minutes. Remove from heat. Add vanilla.
  2. Serve warm as a fruit and cookie/cracker dipping sauce or drizzle over ice cream or cake. Store leftovers covered in refrigerator.

Footnotes

  • Dippers
  • Pound cake cubes, cherries with stems, orange sections, melons balls, pineapple chunks, strawberries, banana slices, apple wedges, grapes, dried apricots, peach chunks, plum slices, pear slices, angel food cake cubes, kiwifruit slices and marshmallows.
  • Tip
  • Can be served warm or cold over ice cream. Can be made several days ahead. Store tightly covered in refrigerator.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 473 | Total Fat: 19.2g | Cholesterol: 34mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 2, 2007 by The Bunny Chef Supporting Member (Click to learn more about Supporting Membership)  view full review
I'm pretty picky about chocolate fondue because it seems like most of them have such an...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 17, 2007 by Alyson B.   view full review
This is a really good chocolate fondue recipe! It is so thick and creamy! I did add extra...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 9, 2011 by Jennifer   view full review
Very easy to prepare and VERY good. It isn't super rich and has the perfect texture and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 25, 2007 by France   view full review
Can't say I would give this to my family every day, as it's very rich (the description...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 5, 2008 by thistle53597   view full review
This was great. I served it at a teen party and the girls loved it. My take on the recipe: I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 29, 2011 by PIPPYMOE   view full review
This was very very delicious. Loved it with bananas!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 3, 2007 by RobinB   view full review
I added an extra half-cup of chocolate chips for a thicker consistency, and a more chocolate-y...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 31, 2011 by WICKETMIKE   view full review
Made this for tonight (new years eve). Really enjoyed it, served it up with pineapple,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 13, 2011 by mocroft   view full review
Very easy and tasty. Especially when made with high quality Giardelli chips. I made this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 3, 2011 by abbee   view full review
I made this for a party along with the Ghiradelli Ultimate Fondue on this site. I used 1/2...

 

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