EAGLE BRAND® Chocolate Chip Ice Cream Sandwiches Recipe - Allrecipes.com
EAGLE BRAND(R) Chocolate Chip Ice Cream Sandwiches Recipe

EAGLE BRAND® Chocolate Chip Ice Cream Sandwiches

Recipe by  

"These ice cream sandwiches made with chocolate chip cookies and creamy, homemade vanilla chocolate chip ice cream will become a family favorite."

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Original recipe makes 20 servings Change Servings
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Directions

  1. In large bowl, combine sweetened condensed milk and vanilla. Fold in whipped cream and chips. Pour into 9x5-inch loaf pan or other 2-quart container; cover. Freeze 6 hours or until firm.
  2. Scoop about 1/4 cup ice cream onto bottom of 1 cookie; top with another cookie, top side up. Press gently. Wrap tightly in plastic wrap. Repeat for remaining sandwiches. Freeze 1 hour before serving. Serve immediately. Store leftovers in freezer.
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Reviews More Reviews

Dec 29, 2008

I made something very similar. Whipped the cream, folded in the Condensed Milk, added a few drops of vanilla, and added crushed Flake chocolate bars in the mix. Sandwiched the mixture on some malt biscuits (didn't freeze it first). I put rows of baking paper between my rows of sandwiches. It made quite a bit! And then put them in the freezer. I'm making some more for New Year's Day (we're in the midst of our Summer here in Australia!) - a friend said she tried it on some chocolate chocolate chip cookies and they got a bit soggy, hence the choice of using Malt cookies!

 

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Nutrition

  • Calories
  • 318 kcal
  • 16%
  • Carbohydrates
  • 25.7 g
  • 8%
  • Cholesterol
  • 40 mg
  • 13%
  • Fat
  • 18.5 g
  • 28%
  • Fiber
  • 1 g
  • 4%
  • Protein
  • 2.8 g
  • 6%
  • Sodium
  • 105 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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