E-Z Chicken Tortilla Bake Recipe
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E-Z Chicken Tortilla Bake

By: Campbell's Kitchen 
"In just a minute or so, dinner is ready to pop in the oven! Pace® Picante Sauce joins tomato soup, chicken and cheese and is layered in a shallow casserole with corn tortilla pieces. The flavors marry perfectly in this quick and easy dish."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (31)

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (10.75 ounce) can Campbell's® Condensed Tomato Soup (Regular or 25% Less Sodium)
  • 1 cup Pace® Chunky Salsa or Pace® Picante Sauce
  • 1/2 cup milk
  • 2 cups cubed cooked chicken or turkey
  • 8 (6 inch) corn tortillas, cut into 1-inch pieces
  • 1 cup shredded Cheddar cheese

Directions

  1. Mix soup, salsa, milk, chicken, tortillas and half the cheese in 2-quart shallow baking dish. Cover.
  2. Bake at 400 degrees F for 30 minutes or until hot. Top with remaining cheese.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on May 26, 2009 by ashley   view full review
i had everything on hand, taste was pretty good, and my husband liked it. next time i will add...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on May 4, 2010 by Jill   view full review
a very tastey, quick dinner! I use flour tortillas and I usually add a can of chili beans as well!
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 10, 2008 by MommaJ   view full review
This was very good and simple. I did use corn tortillas it tasted just like and authentic...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 30, 2010 by katieb   view full review
This was really good! I mixed all of the ingredients, and just barely tossed them with the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on May 5, 2010 by sportee   view full review
The first time I made this, I used flour tortillas, big mistake, makes it soggy, but with the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on May 6, 2010 by JoJo   view full review
This was really easy to make and very tasty! You simply MUST add a can of black beans to the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 29, 2007 by JLLL   view full review
Very easy recipe that is tasty. I did use flour tortillas instead. My picky kids even like it.
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 17, 2009 by tankerraid   view full review
Actually a pretty decent recipe, and so easy I don't care if it's not gourmet. I've also made...
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 3, 2009 by jdeb   view full review
we used flour tortillas, and maybe that is what made the difference, but it was not very good
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 15, 2011 by Missi K   view full review
It IS easy! I had leftover chicken & corn tortillas, and this was the PERFECT way to use them...

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