I'm not a fan of apple pie, but my parents love it so I thought I'd give it a whirl for Christmas. It was good. I used a pre-made, deep dish frozen pie crust. It was a little soggy and I did prebake it, so next time I think I'll try brushing it with egg white. I used 6 small Jonathan apples, which was a bit more than 5 cups. I also used 3 level tablespoons of flour in the pie mix, and quick oats and liked the results just fine. I probably made and used a bit too much of the streusel topping because I knew I'd love it. Next time I will try another reviewer's idea and cut up some caramels to made it even yummier.
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I'm not a fan of apple pie, but my parents love it so I thought I'd give it a whirl for...