This soup was phenomenal! My roommate and I had a soup day at work and needless to say this was gone before noon! I used a few other suggestions and subbed chicken broth for the water, and added one large roasted chicken breast (chopped). We also added more bacon, about 10 oz, which we cooked on a sheet pan in the oven to get crispy prior to chopping and stirring into the onions. Since it was for work, we added 3 more Russet potatoes and a bit more broth..keeping the same amount dumplings. It was great, I will definitely be making this again. Thank you so much for the recipe.
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This soup was phenomenal! My roommate and I had a soup day at work and needless to say this...