Reviewer:

EASTMAN

Reviewed: Mar. 9, 2001

This was not too bad...My kids thought that it was too sweet - almost sickly

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24 users found this review helpful

Reviewer:

ORIANNE

Cooking Level: Expert

Home Town: Calgary, Alberta, Canada

Living In: Granby, Quebec, Canada

Reviewed: Apr. 24, 2001

This is a super recipe.

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1 user found this review helpful

Reviewer:

DENISE STILLABOWER

Reviewed: Jul. 16, 2001

Quick and Easy. On the SWEET side.

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2 users found this review helpful

Reviewer:

YPAHUGIRL

Reviewed: May 26, 2002

I've made this recipe many times and everyone loves it!

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12 users found this review helpful

Reviewer:

DONNA1000

Cooking Level: Expert

Living In: Lockport, New York, USA

Reviewed: Jun. 25, 2002

i live in a house with 5 other college kids and we all loved this recipe. the cake was gone the same night i made it. i also thought of a great idea to make it low fat, substitute the butter for butter spray, and the walnuts for prezels pieces.

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3 users found this review helpful

Reviewer:

ME5RUG

Reviewed: Jul. 25, 2002

I made this for the OFFICE, and Everyone Lovedddddddd it! I passed the receipe on to my sister-in-law , she GOT Rave REviews at her Office too!! Althought you can sub fruit, i like it just the way it is! Its Quick, and Im sure w/Ice Cream much better! But alone is Hi Sugar already.

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3 users found this review helpful