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Dum-Dum Pie

By: Roz 
"Pie with melted candy bar and whipped topping. So easy, even a dummy can make it! Also good in a chocolate crumb pie crust."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (2)

What to Drink?

Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 1 pie
 

Ingredients

  • 1 (9 inch) prepared graham cracker crust
  • 7 ounces milk chocolate with almonds candy
  • 2 (16 ounce) packages frozen whipped topping, thawed
  • 1/4 cup semi-sweet chocolate chips
  • 1/4 cup chopped walnuts

Directions

  1. Break up candy bar and place in a glass bowl. Microwave on high at 30 second intervals, stirring after each interval. Continue just until chocolate is melted.
  2. Empty one tub of whipped topping into a medium bowl. Fold in melted chocolate. Spoon mixture into prepared pie shell. Top with remaining tub of whipped topping and sprinkle with chocolate chips and nuts. Chill before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 665 | Total Fat: 47.2g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 7, 2004 by grneyedmustang   view full review
This was great!! I took one of the whipped topping tubs and flavored it chocolate by using...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 24, 2005 by [jessica]   view full review
This was reaaaally good. Would definately make agian. Loved it!

 

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